Day 4

Today is her last day in Taipei.
How time flies!
I cannot wait to be whole again!
Anyway the taiwanese skies is mostly cloudy today.
The temperature is around 29°C.
Truly a nice weather to roam out into the fringes.
And one of the interesting places in the suburbs is Bei Tou.

At Bei Tou you can have a taste of how meat balls feel immersed in hot soup, when you plunge into the hot springs.
And on top of that you can also learn about hot springs at the Bei Tou Hot Spring Museum.

Another interesting place at the boarder is Dan Shui.
Not only do they have the Dan Shui River, a popular spot among the tourists.They also have this heavenly taiwanese snack that only veteran like me would know. (I think MA doesn't)
I do not know what they call that in Taiwanese.
It is vermicelli wrapped in Tofu skin.
And it goes particularly well with the sauce they self concocted. Personally this snack is second to opium.